• Fish main courses

Fish main courses

Grilled "as tradition", with Cervia salt or fried: at the Ristorante Bar Sombrero you can taste our Adriatic fish anyway but always to maximum standard.

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MIXED FISH GRILL

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Shrimps en brochette

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Calamaries en brochette

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Mixed fried fish

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King prawns with Cervia salt

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Grilled gilthead

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Grilled angler

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GRILLED SOLES